FRENCH FRIED CHICKEN, CHICKEN PAILLARD

This is a recipe that is my take on one I found from Iron Chef Geoffrey Zakarian, Chicken Paillard or as we call it French Fried Chicken. Paillard is an older french term referring to a quick-cooking, thinly sliced or pounded piece of meat similar to German Schnitzel. I like to use skin on chicken…

Ritz Fried Chicken

This week I decided to do some fried chicken thighs in the air fryer. I typically like to do a pickle juice brine when I do fried chicken in the air fryer so it is like a combo fried pickle and fried chicken. This time the fried chicken was kind of a last minute thought…

Mustard Chicken And Stuffing Filled Waffles

Another one of my all time favorite foods. Again this is not a healthy diet food but stick to your ribs, fill you up, comfort food. I have lived in Pennsylvania most of my life, and in various areas of Pennsylvania so for much of my life I though chicken and waffles should be made…

Mandarin Orange Chicken

Finally a bit of a lighter meal.  See I told you I eat more than ribeye steaks. I made this dish with boneless skinless thighs but you could easily make this with breast if you wanted to go with white meat but honestly the thigh meat is the best part of the chicken.  Thighs have…

Cashew Fried Chicken

As I said before I have been pulled into the air fryer craze.  If you don’t have an air fryer you should seriously think about getting one.  It takes all of 2 minutes to preheat, can do everything your toaster oven and oil fryer can do plus more. Now this recipe is one I have…

Smothered Chicken

Weather has been weird here in Pennsylvania recently days fluctuate from mid 80’s on day to mid 60’s the next. So the other night on one of the cooler nights we were in the mood for some good old southern comfort food. Smothered Chicken really hit the spot that night. This is one of those dishes…